Improving Safety and Quality

of the Sri Lankan fruits and vegetables

  • New
  • Tomatoe
  • Mango
  • pine
  • water-m

fruit6Australian growers exporting to the European Union are being advised to immediately cease using products containing the active constituent iprodione following an EU decision to withdraw approval for the substance from next year. Source - Publication Date - 02/01/2018

gorayaPakistan is a known producer and exporter of kinnow mandarins around the world. A majority of the country’s production comes from the Sargodha region where the fruits are produced and processed. Source - Publication Date - 02/01/2018

pomegranate1The pomegranate is a very popular fruit around the world. Its worldwide demand usually starts on the 3rd week of December, due to New Year, and lasts until the Chinese New year. Source -  Publication Date - 02/01/2018

Hazel Technologies starfruit largeTropical produce items are some of the most nutritious and healthy fruits on the market and are growing in popularity with curious and health-minded consumers. For grower-shippers, they are some of the most valuable types of produce as well, but have always suffered from severe shelf-life limitations. Source -  Publication Date - 01/03/2017

grapes01The organic market in Europe continues to grow. In 2015, it increased by 13% and nearly reached 30 billion euros (European Union: 27.1 billion Euros). Almost all the major markets enjoyed double-digit growth rates. At BIOFACH, the Research Institute of Organic Agriculture FiBL and the Agricultural Market Information Company AMI are presenting the 2015 data of the European organic sector (February 15, 2017 from 5 to 5.45 pm at BIOFACH in Nuremberg, Room Copenhagen).  Source - Publication Date - 01/03/2017 

coconut1Consistency is the name of the game when it comes to the imported organic coconut market. “The supply of organic coconuts is consistent with what it’s been for the past few years,” says Mayra Velazquez de Leon of San Diego, Ca.-based Organics Unlimited. “Changes in supply are always slow with coconuts, mainly because a tall coconut palm can produce up to 75 coconuts a year.” And, she adds, it takes a minimum of six to ten years for a young tree to produce its first fruit with peak production from these trees happening once they’re between 15-20 years old. Source - Publication Date - 01/03/2017